France’s finest sandwich. The Croque Monsieur, or the French version of the ham and cheese sandwich, was first introduced in a Paris café in 1910. You can sti...
A simple homemade pizza featuring a buttery, puff pastry crust and fried duck eggs.
How to crack open a coconut - an annual tradition when I was growing up. Plus, coconut recipe ideas.
This vegetarian dish features them as the main course instead of a side dish.
Three ingredients! When your husband is a grilled cheese fanatic, you make him a great one.
A four-year old gives a 97-year old a cooking lesson on how to make a gourmet peanut butter and jelly sandwich.
(Makes a drink a piece of art.) One of the most popular edible flowers (it's actually an herb), nasturtiums like a sunny spot in the garden. They have very pretty lily pad...
My friend Bill Repp invited me over for a most unusual two-course meal: Pan-fried garlic bread with herbs and homemade chocolate malteds.